Appetizers

OYSTERS ROCKEFELLER
Six baked fresh Bluepoint oysters topped with Bavarian creamed spinach and bacon

GRILLED SHRIMP SANTA FE
Six succulent Jumbo Shrimp grilled with Chipolte lime butter and served on a bed of black bean pure with tortilla chips

SHRIMP DEJONGHE
Five Jumbo Shrimp baked and topped dijon white wine garlic and herb butter

SHRIMP JUMBO COCKTAIL
Five broiled jumbo Shrimp served ice cold with or own delicious cocktail sauce

ESCARGOT
Six Broiled in our herb / garlic butter and served with French toast garlic bread

SAUSAGE SHISH KA-BOB
Pieces of Bavarian (Veal) Bratwurst, Knackwurst and Thuringer with special seasonings served on a bed of red cabbage and sauerkraut

HACKEPETER (Steak Tartar)
A generous portion of our leanest and freshly ground raw Beef with raw egg yolk, pickles, chopped onions and capers. A German delicacy – but eat at your risk because it is raw.

LARGE MUSHROOM CAPS
Stuffed with Crabmeat

LARGE MUSHROOM CAPS
Stuffed with Escargot and melted mozzarella cheese

CAMEMBERT CHEESE
Breaded and deep fried, served with raspberry moose

MARINATED HERRING
Tender pieces of Herring fillet in q sweet / sour wine and vinegar marinade

SMOKED SALMON
A real treat!

OYSTERS on 1/2 SHELL
Six fresh Bluepoint oysters served on the half shell with our delicious cocktail sauce

FRIED CALAMARI
Fried to perfection nd served with our homemade cocktail sauce and lemon